Roasted bread with olive oil.
One of the easiest, purest and perhaps best ways to eat olive oil is the following recipe. It's a delicious snack, or a addition to a (bread) meal. In all its simplicity, it brings together a few basic ingredients which, if the quality of these ingredients is good, provides a particularly pure taste and flavor experience. Because of the warmth of the toasted bread, the taste and also the flavor of the olive oil is extraordinary. Finally, a surprising tip ...

 

INGREDIENTS

bread
Virg extra olive oil

Preparation

  • Take a sandwich (not too dark is our preference) and grate him in a toaster
  • When the sandwich is roasted and hot, immediately pour the olive oil over it

If you want to add a little more nutritional value and look for a nice variety, you can do the following: After the olive oil, sprinkle a small spoon of sugar over the sandwich. It will surprise you how well this combines with olive oil!

Shipment

Ordered today, shipped by us in the Netherlands by tomorrow.

Shipping costs NL € 3,95

From € 50, - free shipping in the Netherlands.

19-07-2021

The dog days are approaching and with it the warmest period of the year. The olive trees have been able to prepare reasonably well with the rain that fell recently, but it could have been more. They can use it well because so far it looks like we're in for a good harvest. The trees are chock full of growing olives!

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